Hi all! Just a quick post to share a quick idea as Easter 2014 commences! As you may be aware, I am in the midst of a sugar detox using Sarah Wilson‘s book I Quit Sugar For Life as inspiration. On a mission to “Easter-fy” one of the IQS dessert recipes (the gorgeous Choc Mint Slice), I…
Sugar-free
I QUIT SUGAR TOO (an experiment in going fructose-free and eating whole)
While traveling in Australia recently, I received a message from a friend in Stockholm. The gist of it was that she’d done Sarah Wilson‘s I Quit Sugar program (otherwise known as IQS), that she was working full-time, heavily pregnant with baby #3, had babies #1 and #2 to take care of and yet had more energy than…
FESTIVE BANANA BREAD WITH CRANBERRIES, ORANGE & PECANS (gluten/dairy/refined sugar/guilt-free!)
Craving a guilt-free, festive sweet treat? Overripe bananas begging to be used? This could be just the ticket! Still a tad nervy about gluten-free baking, but having a packet of Doves Farm white self-raising flour blend that I needed to get through and an event coming up with a gluten intolerant guest to cater for, I came up…
MISS MARZIPAN ON PINTEREST (finally!), NO NAUGHTIES NOVEMBER (kind of) & NEW CHOPRA MEDITATION CHALLENGE (yay!)
Hi all! After waaay too long, I have finally started a MissMarzipan.com Pinterest account. So please do let me know if any of you have an account. I’d love to check out your stuff there and if you’re interested, share with you what inspires me too :). Feel free to leave me a comment with…
"NICE" REFINED SUGAR-FREE APPLE PARSNIP GHOST & MUMMY CUPCAKES WITH "SLIGHTLY NAUGHTY" VEGAN BUTTERCREAM (plus Halloween/All Souls' round-up with links to recipes & FREE templates!)
Halloween, Dia de los Muertos, All Hallows’ Eve, Alla helgons dag/All Saints’ Day… yes, it was a big weekend for many people around the world. Here in Sweden, the “American version” of Halloween is a relatively new celebration, and not one as yet embraced or understood by all Swedes. Case in point, my husband’s grandmother called from the…
THE EASIEST VEGAN BANANA ICE CREAM EVER! (1 basic ingredient, 2 serving suggestions)
Easy, healthy, vegan ice cream in a pinch with only 1 ingredient? It’s doable! Ripe bananas are all you’ll need. THE EASIEST VEGAN BANANA ICE CREAM EVER 4 bananas makes approx. four 2-scoop servings INGREDIENT 3-4 very ripe bananas DIRECTIONS Peel bananas and break/cut them into pieces. Place in an airtight container and freeze overnight….
YAY! MY FIRST BAKING COMMISSION! (plus delicious refined sugar-free chocolate chip cookie & lemon drizzle cake recipes)
Yes folks, someone out there generously believes in my baking abilities enough to offer to pay me for my services! Furthermore, they had faith that I would be able to meet their brief of refined white sugar-free only goodies for their sweet 3 year-old daughter’s birthday party (with over 50 guests in attendance). The party…
SPRING CLEANING FROM WITHIN: RAW FOOD, JUICING & MEDITATION (AKA did I pick the craziest week ever to detox?!)
Yes, we’ve recently celebrated Easter and, amid the many significances of this special time of year, it’s a fabulous time for the bakers among us, right? So why, oh WHY did I pick Easter week to reevaluate my eating habits and try raw food for the first time? Could it be the subtle influence of Deepak’s soothing voice as…
MAGIC VANILLA CUPCAKES WITH COCONUT FLOUR (free from dairy, lactose, gluten & refined sugar! PLUS vegan vanilla frosting!)
I am calling these cupcakes “magic” simply because I cannot believe that something lacking in gluten, lactose/dairy AND refined sugar can be so perfect. Unlike some of my super-talented friends out there (Live Blissful, Fork and Beans and No Naughties, to drop just a few names) I am rather unaccustomed to modifying recipes for sweet treats…
PUMPKIN SOUP
As anyone who has been reading my most recent blog posts knows, I don’t know an awful lot about Thanksgiving (having never celebrated it before), however when I think about this holiday I think about pumpkins! That, and my strange, unfounded fear of making pumpkin pie, is the reason that I searched out this recipe….