NO-BAKE MISSISSIPPI MUD PIE – a vegan, gluten-free, refined sugar-free spin on a classic chocolate treat

There is a reason why my most requested recipe of 2017 (aka, this No-Bake Mississippi Mud Pie), is only making an appearance on this blog today. I’ll get to that and the recipe in a minute (well, actually a few minutes). Today is my birthday, a day I have had mixed feelings about celebrating since […]

ALL-VEG EDAMAME PASTA WITH FRESH TOMATO, KALE & OLIVE SAUCE (gluten-free, 100% plant-based)… and a work-life update

Before we get to this most simple and tasty of pasta recipes, I want to chat about a couple of things (skip ahead if this bores you, I don’t mind!). Firstly, I have been sadly absent here for far too long. As always, when I am away from this blog for any length of time, […]

PRETTY-IN-PINK SEMLOR (Swedish cream buns, with a vegan twist & extra bling)

This time of year is one of celebration, with Shrove Tuesday, Valentine’s Day and the Lunar New Year knocking at each other’s doors, not to mention all three of our children celebrating birthdays within a one-month period (the first being our pink-obsessed little Lillian). The lazy girl in me has responded to the call to […]

SPICED CHICKPEA & KALE AVOCADO TOAST

I am not a fan of New Year’s ‘detoxing’, dieting… or even resolutions, for that matter. I do, however, like to eat in a balanced way that’s sustainable year-round, and for me that means eating lots of plants (or greens, if you will)! I don’t tend to go avocado crazy around this time of year, […]

2018: HERE’S TO A GOOD YEAR! (my annual visualisation mood board)

Despite feeling too tired to write coherently just now, my annual New Year’s ritual (which also includes meditation) would not be complete without the creation and sharing of a vision board. 2017 was a huge year in every way for us; big overseas trips, massive personal and professional changes, great new opportunities. If I’d ever […]

SEASONED OVEN ROASTED POTATOES- easy, comforting & absolutely delicious

When I was little, roast potatoes were probably the thing I most looked forward to seeing appear on the family dining table (well, other than sweets!). To this day, I still believe that nothing beats my mum’s version of roast potatoes, however these come a close second in my estimation. My children love them too. […]

50 THINGS ABOUT ME (part 2)

Almost a year to the day after I shared part one of my ‘5o things about me’ post, I return with the remaining facts, in all their randomness… though some are in direct response to questions I have been asked via Instagram. Again, I was initially tagged to participate in this blogging “challenge” by Cassie […]

REFLECTIONS ON CONNECTICUT (food, images, gratitude… with a side of Cowboy Caviar)

It’s safe to say we’ve travelled more this year than we ordinarily do (and we ordinarily travel quite a lot!). From our several thousand-kilometer Aussie road trip, to our last Royal Caribbean cruise in the Bahamas, and our most recent trips to Swedish Storsjön and Turku in Finland, it’s been a year of discovery… both internal […]

SWEET POTATO NACHOS (with quinoa & bean mince)

This is what happened when my love of sweet potatoes met my love of nachos… a delicious plant-on-plant combination, that’s satisfying, protein-packed, tasty and very sharable. As sweet potatoes and quinoa featured heavily in my recent cooking workshop, I thought it would be nice to share another family favourite with a wider audience while dedicating it […]

7-DAY PLANT PANTRY MEAL PREP WORKSHOP- save time, save money & cook with me! Starts July 19

It’s not often that I post announcements on my blog, but I’m breaking with tradition today as my very first online cooking workshop goes live tomorrow! How does delicious, wholesome, budget-friendly food – prepped to save you time – starring 2 inexpensive, healthy pantry staples sound? All recipes included in the workshop are made with real […]