We might not all have the luxury of sharing food the way we used to, but when the opportunity arises to enjoy ourselves with loved ones – and that enjoyment includes something deliciously zesty, creamy, crunchy and savoury all at once – it should surely be taken. That brings me straight to this delicious, ever-so-shareable…
oat fraiche
MY BEST VEGAN ROASTED POTATO SALAD- perfect served warm!
Swedish midsummer has now passed, and with its ending, a slight melancholic feeling always comes over me. I am slower to embrace seasonal changes than most people I know. Particularly when those changes will, in due course, involve darkening days and many, many more layers of cumbersome clothing. In any case, seasonal produce in Sweden…